Mahalabia

MAHALABIA

Ingredients-

4 cups whole milk

6 TBSP corn starch

1 cup sugar

1/5 tsp rose water or orange blossom water

1/2 chopped pistachios

your favorite warm fruit

cinnamon or powdered ginger

Prep-

Mix corn starch and 3 TBSP of the milk in small bowl, set aside

Pour rest of milk into small pan and bring SLOWLY to a boil, stirring constantly with a whisk

Add sugar once milk starts to boil, stirring constantly, scraping sides and bottom

Once mixture returns to boil, gradually add in corn starch, stirring constantly

Stir until it starts to thicken

Remove from heat

Add rose/orange water and stir

Pour into bowl(s)

Refrigerate overnight

Top with pistachios and warm fruit

Sprinkle a little cinnamon or ginger on top of the fruit

Enjoy!