HOT FRUIT POCKETS-
GREAT FOR BREAKFAST ON COLD MORNINGS!

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1 package prepared biscuit dough
1 apple, pear, or peach (fresh or canned/drained)
cinnamon - just a sprinkle
sugar - just a sprinkle
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1. Preheat oven to 375 F
2. Cut fruit into chunks
3. Mix fruit, sugar and cinnamon in bowl.
4. Press 1 piece of dough flat onto cookie sheet
5. Top with some fruit
6. Cover with another piece of flattened dough and press to seal edges
7. Sprinkle a little more spices on top
8. Bake for 10-15 minutes until golden brown
9. Cool a little bit before serving.
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